How do I make too soft truffle ganache firmer?
by Debby Neve
How Can You Fix Ganache That Is Too Soft?
I've made the chocolate ganache according to the recipe. I waited a whole day for the ganache to set. It's still too soft and sticky to roll into a ball!
What can I do to make it firm enough? I've got quite an investment in chocolate and creme for 120 truffles! I don't want it to go to waste.
Do you have any suggestions that might salvage my ganache? Thanks so much!