How can I melt milk chocolate chips to use for lollipops?

by Karen

How can I melt milk chocolate chips to use for lollipops?



I'm making chocolate lollipops for a wedding and I want to use milk chocolate. Like, Chocolate chips or a chocolate bar.


When I melt them and then freeze them that goes well, but after they're done freezing they seem to melt just by sitting out. Is there anything I can do to stop this?



Click here to post comments

Join in and write your own page! It's easy to do. How? Simply click here to return to Candy Making Questions & Answers.

Search our Site:

Sign up for our FREE newsletter,
Charmingly Chocolate

E-mail Address

First Name

Then

Don't worry -- your e-mail address is totally secure. I promise to use it only to send you Charmingly Chocolate.


Some of our delicious Site Sponsors


best gourmet chocolate gifts

chocolate club