by D. Marylyn Kuivinen
(Westlake, Ohio USA)
Chocolate Fantasy Fudge
This Fantasy Fudge recipe submitted by Mrs. K, is a lovely addition to Chocolate Candy Mall. I am a bit better organized now than when she first submitted it, so I had to move it over here to the "Fudge" section. :-)
I've removed the original submission from the homemade candy recipes page and brought it here because I didn't want my fudge lovers to miss out on this little morsel. So here it is once again!
Mrs. K's Fantasy Fudge Recipe
This recipe is as easy as 1, 2, 3...
- Combine: 3 cups sugar, 3/4 cup butter, 2/3 cup (6 oz. can) evaporated milk. Bring to a rolling boil. Cook rapidly over medium heat stirring constantly for five minutes. Remove from heat.
- Stir in 12 oz. semi-sweet chocolate pieces. Add: 2 cups (7 oz.) marshmallow creme. Add nuts if desired. (I do not.) l tsp. vanilla and beat until well blended.
- Pour into a buttered 13 x 9 pan. Cool and cut into squares.
And that's all there is to it! I have to tell you that I use this recipe almost every Christmas, but I "cheat." I make this fudge in the microwave! Can you believe it? It's great.
If you want to be a bit lazy, you can do the same. Here's the microwave fudge recipe
version. Hope you like it!