Coconut Pralines Dipped in Chocolate

by Tanyula Jones
(Savannah, Georgia)

Here's a recipe for coconut pralines dipped in chocolate.


In a sauce pan add cream, butter, sugar, brown sugar and white chocolate chips.

Bring to a boil, then add vanilla, pecans, and coconut as much as desired.

Remove from heat.
Spoon out on parchment paper.
Cover with chocolate.
Cool in refrigerator.







Hi Tanyula,

Thanks for the chocolate covered coconut praline recipe. Could you give us the exact measurements you use for each of the ingredients? It would be a big help.

Thanks,
Angie

Comments for Coconut Pralines Dipped in Chocolate

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May 06, 2010
Chocolate Praline Recipe
by: Angie

Thanks Tanyula! That's great. Now anyone who wants to give this recipe a try shouldn't have any real troubles.


Even if it's your first time at baking, go for it. Practice makes perfect. Even if they don't come out exactly right the first time around, eating your "mistakes" can be quite delicious! :)

May 05, 2010
Sweet Tooth
by: Anonymous

I'm getting a sweet tooth by just reading this recipe. Now, how hard is it for someone who never baked to make them?

May 05, 2010
Add to recipe
by: Tanyula Jones

the measurement are:
1 cup of sugar
1cup of brown sugar
1/2 stick of butter
1/4 cup of white chocolate chips
3/4 cup of whipping creame
1 teaspoon of coconut extract
1 cup of pecans
1 cup of coconut shavings

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